{"title":"Whole Fish","description":"\u003cp\u003eSold whole, gutted and ready for the steamer or the pan. Few bones, firm flesh that stays moist.\u003c\/p\u003e","products":[{"product_id":"golden-pomfret","title":"Golden Pomfret","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eA flat, silver-gold fish with a small head and very few bones, prized for sweet, delicate flesh that stays moist when cooked whole. The skin crisps beautifully in a hot pan, while the meat steams to a clean, silky finish. It takes ginger, spring onion, soy and citrus without losing its own flavour. Sold whole and gutted, it is one of the easiest fish to cook for a family table.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFlat, silver-gold skin that crisps well\u003c\/li\u003e\n\u003cli\u003eSweet, delicate flesh with few bones\u003c\/li\u003e\n\u003cli\u003eSold whole and fully gutted\u003c\/li\u003e\n\u003cli\u003eSuits steaming, pan-frying and baking\u003c\/li\u003e\n\u003cli\u003eTakes ginger, soy and citrus\u003c\/li\u003e\n\u003cli\u003eEven thickness for easy cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eForm: whole, gutted and scaled\u003c\/li\u003e\n\u003cli\u003eColour: silver with golden tones\u003c\/li\u003e\n\u003cli\u003eSize: approx. 400-600 g each\u003c\/li\u003e\n\u003cli\u003ePack: 2 kg total\u003c\/li\u003e\n\u003cli\u003eStorage: chilled at 0-4 C, use within 2 days\u003c\/li\u003e\n\u003cli\u003eCooking: steam or pan-fry 8-10 minutes\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DOUGLAS GENTRY","offers":[{"title":"Default Title","offer_id":67638586638645,"sku":null,"price":79.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1072\/4405\/files\/jin_chang_yu_1.png?v=1791339384"},{"product_id":"fresh-sea-bass","title":"Fresh Sea Bass","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eA round, silver-skinned fish with firm white flesh and a mild, sweet flavour that never turns heavy. The fillets hold their shape in the pan and stay juicy, while the whole fish steams into a clean centrepiece. Few small bones make it forgiving for anyone new to cooking fish. It works with almost any seasoning, from ginger and soy to lemon and herbs.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFirm white flesh with a mild, sweet taste\u003c\/li\u003e\n\u003cli\u003eHolds its shape when pan-seared\u003c\/li\u003e\n\u003cli\u003eAvailable whole or as clean fillets\u003c\/li\u003e\n\u003cli\u003eFew small bones, easy to eat\u003c\/li\u003e\n\u003cli\u003eSuits steam, grill, bake or fry\u003c\/li\u003e\n\u003cli\u003eSilver skin with fine black spots\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eForm: whole fish and fillets\u003c\/li\u003e\n\u003cli\u003eColour: silver skin, white flesh\u003c\/li\u003e\n\u003cli\u003eSize: approx. 500-700 g whole\u003c\/li\u003e\n\u003cli\u003ePack: 2 kg total\u003c\/li\u003e\n\u003cli\u003eStorage: chilled at 0-4 C, use within 2 days\u003c\/li\u003e\n\u003cli\u003eCooking: steam 10 minutes or pan-sear 4 minutes\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DOUGLAS GENTRY","offers":[{"title":"Default Title","offer_id":67638586671413,"sku":null,"price":89.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1072\/4405\/files\/lu_yu_1.png?v=1791339419"},{"product_id":"fresh-ribbonfish","title":"Fresh Ribbonfish","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eA long, flat, silver-skinned fish with soft, sweet flesh and a single line of fine bones. Sold whole and cut into neat sections, it takes well to strong seasoning because the meat soaks up sauce quickly. Pan-fry the sections until the skin blisters, or braise them with ginger, soy and a little sugar. The bones lift out in one piece once cooked.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLong, flat body with bright silver skin\u003c\/li\u003e\n\u003cli\u003eSoft, sweet flesh that absorbs sauce\u003c\/li\u003e\n\u003cli\u003eCut into even sections\u003c\/li\u003e\n\u003cli\u003eSingle line of fine bones\u003c\/li\u003e\n\u003cli\u003eSuits pan-frying and braising\u003c\/li\u003e\n\u003cli\u003eSold whole and pre-cut\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eForm: whole, cut into sections\u003c\/li\u003e\n\u003cli\u003eColour: bright silver\u003c\/li\u003e\n\u003cli\u003eSize: approx. 60-80 cm whole\u003c\/li\u003e\n\u003cli\u003ePack: 2 kg total\u003c\/li\u003e\n\u003cli\u003eStorage: chilled at 0-4 C, use within 2 days\u003c\/li\u003e\n\u003cli\u003eCooking: pan-fry 4-5 minutes per side\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DOUGLAS GENTRY","offers":[{"title":"Default Title","offer_id":67638587457845,"sku":null,"price":79.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/1072\/4405\/files\/sheng_dai_yu_1.png?v=1791339510"}],"url":"https:\/\/uglalife.shop\/collections\/whole-fish.oembed","provider":"DOUGLAS GENTRY","version":"1.0","type":"link"}